3- Octyl Acetate

Fresh Bergamot Woody Green Grapefruit Rose Apple Mint. Green, oily and waxy with a weak minty and tropical nuance.It occurs in Bergamot Plant Wild, Mushroom, Peppermint Oil. It uses in Apple, Apricot, Bergamot, Citrus, Jasmin, Lavender, Nut, Peach, Pear, Woody flavours.

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USES :- IN FOOD, FLAVOUR, COSMETIC, PHARMACEUTICALS, TOBACCO AND PERFUME INDUSRTIES.

 

Physico Chemical Properties

 

Specification	Limit
Mol. Weight	172.26
Formula	C10 H20 O2
Other Name	3-octanol acetate
Boiling Point	192 C
CAS No.	4864-61-3
Physical Appearance	Colourless, clear Liquid
Odour/Flavour	A characterstic aromatic odour
Assay by GLC	Min. 97%%
Specific Gravity	0.850 to 0.890
Refractive Index	1.4130 to 1,4190
Optical Rotation	-4 to -6
Acidity/Alkalinity	Neutral to Litmus
Storage	Keep in cool place3- Octyl Acetate [ Natural ]Mol. Weight - 172.26Formula - C10 H20 O2Other Name - 3-octanol acetateBoiling Point - 192 CCAS No. - 4864-61-3Physical Appearance : Colourless, clear LiquidOdour/Flavour : A characterstic aromatic odourAssay by GLC : Min. 97%%Specific Gravity : 0.850 to 0.890 Refractive Index : 1.4130 to 1,4190Optical Rotation : -4 to -6Acidity/Alkalinity : Neutral to LitmusStorage : Keep in cool place